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"4 Chicken and Vegetable Soup"

 

Description

A hot Chicken soup with a mix of vegetables.
Preparation time: 20 minutes
Cooking time: 30 minutes
Level of difficulty: easy
Servings: 5

Ingredients

  • 4 Chicken fillets
  • 2 cloves of garlic
  • 1 potato
  • 2 carrots
  • 1 onion
  • 1 Vegetable / Chicken stock cube
  • Salt and Pepper
  • Paprika
  • Tomato puree

Step by Step

  • Chop all the vegetables and place in a pot of water.
  • Cut the chicken fillets in to small pieces and fry in a pan. Add in the onions, garlic and paprika.
  • Once the chicken is cooked and the onions are soft, add these to the pot with the vegetables.
  • Crush the stock cube and add to the pot. Make sure to mix the stock cube well in with the chicken and vegetables.
  • Add the salt and pepper.
  • Add 4-5 tablespoons of tomato puree.
  • Once it starts to boil, simmer for 20-30 mins until vegetables are soft.
  • You can eat the soup as it is or blend it for a smoother.
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